Local curry seasoning brought from Malaysia by my best friend. It can't be simpler. It's just a little longer waiting for beef stew. Delicious.
I've eaten a lot of muffins. But you've never seen this kind of salty and heartless muffins.
When you eat alone, you don't like to have a big fight. How can you come here easily? What you eat is the freedom and freedom. However, to be free doesn't mean to deal with it. On the other hand, there is not much time to be alone in life. So we... ...
Today I'm bringing you the Indian style chicken curry. Very, very good taste. Highly recommended. You can add more ingredients. Red carrots should be more beautiful. My family seldom eats carrots. I don't often stock them. Put onions and potatoe... ...
The fresh chicken breast and the sweet satay sauce are very effective. It's a delicacy that can't be missed for those who like to taste it.
For those who like to change their tastes, the unique way of cooking and fresh taste of eggplant roll is one of the indispensable choices for the taste of baked food.
The new year has entered the countdown. Do you want to make any auspicious dishes to welcome the new year? Life needs a sense of ceremony. And a good festival is the best time to reflect the ceremony of life. Spring Festival. We have a whole mea... ...
Sweet potato fans can't get tired of eating. They prefer to cook with seafood. Because sweet potato fans don't have much flavor, they can add a little spicy flavor to the ingredients. Today, I added two spoonfuls of chicken curry sauce. It's ver... ...
When I went to the market, I saw a paste crab. I thought I had curry sauce at home. I just made a curry crab. I made the taste of a big restaurant properly. I couldn't let go of the soup.
Sausage is what delicacy awesome. What if you do something in the fridge? Of course, if you are going to prepare a delicacy dish, you can change the sausage into a ham. Add some corn, green beans, onion and shrimps to the ingredients. Absolutely... ...
I miss the curry chicken on the street in Thailand. What should I do? Let's have a bag of local green curry seasonings, Sanhuang chicken and vegetables. Delicious.
[3293] it's a story of meatballs, miscellaneous dishes, leftovers, curry, spicy oil pot mixing Ah, sleepy April 11, 2019
Lagotini Rosa red frying pan evaluation. Sealing. For stewed beef, it is easy to add water frequently due to the poor sealing performance of the pot. But in this way, neither the meat quality nor the gravy can be well preserved in the beef. The ... ...
Pick a curry fried rice that I recently fell in love with. Egg, vegetable grain, shrimp. Rice with clear grain. Then wrap it in curry sauce. It's really good.
Red curry is the seasoning in Southeast Asia. It is seldom used in Chinese food. I haven't been exposed to red curry before. Although there are many curry dishes at home, they are all cooked directly with traditional curry pieces. It's a coincid... ...
A very simple Kwai Fu. Stupid operation. The failure rate is 0. You can have bibimbap and noodles. What else would you like, mom and dressing.
New Zealand mussel is a common name. Its real name is New Zealand mussel or New Zealand Green lip mussel . The shell of wild scallops is bright green when they are young. When they grow up, they tend to be dark purple or black. The cultured adul... ...